
Susmita Das Gupta: Discovering the Many Worlds of Chai
We are thrilled to begin our conversation about chai with Susmita Das Gupta, Tea Artist™ and Founder of TWS and the
News & Trends in the World of Tea

We are thrilled to begin our conversation about chai with Susmita Das Gupta, Tea Artist™ and Founder of TWS and the

How do you introduce a niche tea origin to international buyers? Pranjal Lakhanpal shares how Vanamrit is bringing teas from

Georgia’s relationship with tea began long before the country became a producer. Historical evidence suggests that tea was already known

Over almost two decades at InterContinental Abu Dhabi, Lamia Bahhar has built an impressive career distinguished by her attention to

We had the pleasure of interviewing Will Battle, founder of Fine Tea Merchants and author of The World Tea Encyclopaedia and The World

For visitors arriving from Europe or the Middle East, Singapore’s teahouses open the door to a culture of tea appreciation

The 17th edition returns to Hong Kong next week with rare teas, modern beverages, specialist teaware and new ideas for

Fabiola Ruggiero is an ITMA Country Trainer, hospitality tea advisor, author and founder of Cose di Tè. In this interview,

An Interview with Turki AlQurashi, Founder & Vice Chairman of the Restaurant & Cafe Owners Association of the Kingdom of

A conversation with Inga Garmuvienė, Founder & Managing Director of MB Kenya Tea Kenya is one of the world’s leading

Islamuddin Shaikh has spent three decades running F&B businesses across the GCC and Asia. His conclusion is blunt: tea is

Few hospitality executives have shaped Dubai’s dining scene as profoundly as Naim Maadad. With more than three decades of experience across
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